Wine Dinner:
A Night When Rare Whites Shine
Thursday, 24 July 2025
Some wines are so rare they’re savored only by a fortunate few. On Thursday, 24 July 2025, Crown Wine Cellars and Vynluna Wines invite you to a Rare White Wine Dinner, where such treasures take center stage.
Our selection includes Chateau Palmer Vin Blanc de Palmer 2021 from Bordeaux, with only a 100 cases produced annually, this wine captivates with its uncommon blend of Muscadelle, Lauzet, and Sauvignon Gris. The Didier Dagueneau Pouilly-Fume Silex 2016 from the Loire Valley draws distinctive minerality and longevity from flint-rich soils, a true collector’s gem. The Morlet Family Vineyards La Proportion Doree 2006 is a mature California blend of Semillon and Sauvignon Blanc that delivers balance and layered complexity.
The collection continues. Les Horees Bourgogne Aligote En Coulezain 2020 is sourced from 30-year-old vines from Volnay’s deep grey marl soils. It offers vibrant character in a highly sought-after, small-production bottle. Frederic Cossard (Domaine de Chassorney) Puligny-Montrachet Les Folatieres Premier Cru 2020, a Burgundy masterpiece, blends sharp minerality with balanced fruit and refined texture. The Bodegas Catena Zapata Adrianna Vineyard White Stones Chardonnay 2019, an Argentine single-vineyard Chardonnay, shines with vibrant minerality and refined elegance, earning RP99 on the Wine Advocate. Domaine Labet Cotes du Jura La Bardette Chardonnay 2015 comes from old vines planted in 1947 on shallow clay over fossil-and-seashell-rich limestone, with deep layered texture and beautiful minerality. We also have the Domaine des Miroirs Sonorite du Vent Les Saugettes 2014, a cult Jura Chardonnay prized for its purity and complexity, with its tiny production this is a rare unicorn wine with some age. The Lopez de Heredia Vina Tondonia Reserva Blanco 2012, an oxidative white Rioja, surprises with complex notes of nuts, honey, and dried fruits.
This exclusive dinner pairs these hard-to-find wines with food designed to complement their distinct profiles, from crisp minerality to layered complexity. It’s a unique opportunity to taste such wonderful bottles, and we look forward to sharing these with you.
-
3 – Course Set Dinner Menu
welcome drink
Philippe Glavier Genesis Grand Cru Brut, Champagne, France NV
-
starter
Crab Meat Timbale
premium jumbo lump crab | apple | celery | tomato | salmon roe | garnish lettuce house salad honey mustard dressing
Chateau Palmer ‘Vin Blanc de Palmer’, Bordeaux, France 2021
Louis-Benjamin – Didier Dagueneau Silex, Loire Valley, France 2016
Morlet Family Vineyards La Proportion Doree, Sonoma County, USA 2006
-
pasta
Linguini with Lobster
lobster brandy sauce
Les Horees Bourgogne Aligote En Coulezain, Burgundy, France 2020
Frederic Cossard Domaine de Chassorney Les Folatieres, Puligny-Montrachet Premier Cru, Burgundy, France 2020
Catena Zapata Adrianna Vineyard ‘White Stones’ Chardonnay, Gualtallary, Argentina 2019
-
main
Pan Seared Halibut
mashed potato | baby bell pepper | zucchini | salted lemon butter sauce
or
Pan Seared Chicken Breast
mashed potato | baby bell pepper | zucchini | peach sauce
Domaine Labet Cotes du Jura La Bardette Chardonnay 2015
Domaine des Miroirs Sonorite du Vent Les Saugettes, Jura, France 2014
R. Lopez de Heredia Vina Tondonia Reserva Blanco, Rioja DOCa, Spain 2012
-
Date: Thursday, 24 July 2025
Time: 7:00pm – Reception
7:30pm – Dinner
Venue: Crown Wine Cellars
-
HKD 3,500
For information and reservation, please contact
sales@vynluna.com